An Evening With Chef Bryan: Huskie Pantry Fundraising Event
Thursday, Nov. 17, 5-8 p.m.
Note: This event is sold out
Menu
- First course
- Roasted corn chowder with herbed crem fraiche
- Main course
- Roast piri piri chicken with butternut squash fondant, sauteed kale & caramelized onions, or
- Roast piri piri cauliflower with butternut squash fondant, sauteed kale & caramelized onions
- Dessert
- Salted Caramel French Apple Tart with vanilla ice cream
Event Information
Cost: $50
5-6 p.m.: Cash Bar
6 p.m.: Dinner served
8 p.m.: Event concludes
Where:
NIU - Holmes Student Center (Ellington's Restaurant)
340 Carroll Avenue
DeKalb, IL 60115
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